It’s the end of my second week as a freelance writer. How time does fly.
As I expected, my situation is slowly becoming a bit more profitable, and I’ve gotten a little better at managing my time. I’m more adjusted to the schedule (although perhaps sleeping a touch too late in the mornings), and doing a better job at eating actual meals.
I was surprised to realize how much I relied on an office atmosphere and my co-workers to ensure that I was eating at normal times and always had filling and tasty dishes on hand. Earlier this week it hit me that I’d been lamely snacking here and there, eating way too much cheese and neglecting the spinach. No more! I swiftly bought bananas and made some potato-kale soup.
